Kiosk
Our in-visit self ordering platform
In partnership with BOXTEC
Have you considered Kiosk for your restaurant?
We know as consumers that we like control of when, how and at what pace we order. Using Kiosk when placing orders in a hospitality environment gives the consumers all of that as well as some amazing business benefits that solve a variety of time related issues outlined below.
Our research found that 29% of Brits said that when it comes to dining out, they waste time waiting to be served, this could be avoided with a Kiosk. Contact us to find out more about our Kiosk solutions.
Streamlines labour and efficiencies
With the industry facing unprecedented labour shortages and demand for higher wages, self order kiosks can help reduce external pressures. By redeploying or reducing staff you'll create a better customer experience with less overheads. Win Win!
Allows you to remain agile
Increases upsell and gives operators the power to adapt as the business needs. You can modify your kiosk solution and it enables you to be more agile, as new functionality can be live in days and weeks, rather than months.
Improves order accuracy
With the customer in control of placing their order, there is less risk of time-strapped team members mishearing or misinterpreting the customer’s requests, reducing overall margin for error. This is vital for customers with allergies.
Increases upsell and tips
Customers spend more using self service kiosks. A good kiosk experience lets customers explore the whole menu, providing enticing images, thorough meal details and a full range of optional extras. Kiosks never forget to upsell with sides, meal deals and targeted promotions through loyalty programmes.
Captures loyalty
By integrating kiosks you get valuable data on how your customers are behaving across different ordering channels. Capturing that data enables you to create personalised and targeted promotions for your customers, increasing loyalty and overall customer spend.
